Cara Masak Perfect Japanese Cotton Durian Cheese Cake #Durian

Japanese Cotton Durian Cheese Cake #Durian.

You can have Japanese Cotton Durian Cheese Cake #Durian using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Japanese Cotton Durian Cheese Cake #Durian

1. It's 200 g of isi durian.
2. It's 250 g of krim keju.
3. Prepare 100 ml of susu segar.
4. You need 60 g of mentega.
5. You need 6 of biji kuning telur.
6. You need 70 g of gula halus.
7. It's 70 g of tepung gandum.
8. It's 20 g of tepung jagung.
9. It's 1/4 sudu teh of garam.
10. You need 7 of biji putih telur.
11. You need 70 g of gula halus.
12. You need 1 of sudu besar jus lemon/limau nipis.

Japanese Cotton Durian Cheese Cake #Durian instructions

1. Panaskan oven suhu 180°©. Double boile krim keju dan mentega. Kacau hingga sebati kemudian masukkan gula. Kacau. Dah sebati, angkat dan ketepikan..
2. Blend isi durian, telur kuning, susu segar dan garam. Masukkan dalam adunan krim keju tadi dan kacau..
3. Untuk telur meringue, pukul putih telur, gula dan jus lemon hingga kaku. Masukkan 1/3 dari adunan ke dalam adunan krim keju dan kacau sebati..
4. Dah sebati, masukkan semua adunan telur putih dan kacau perlahan dan sekejap sahaja cukup sekadar sebati..
5. Masukkan dlm loyang yg dilapik baking paper. Pastikan baking paper tinggi dari saiz loyang..
6. Bakar water bath suhu 180°© selama 60 minit api atas bawah..