Cheese Kek Mangga (Mango Cheese Cake).
You can cook Cheese Kek Mangga (Mango Cheese Cake) using 23 ingredients and 8 steps. Here is how you cook that.
Ingredients of Cheese Kek Mangga (Mango Cheese Cake)
- Prepare of Putar hingga kembang (Bhg 1).
- Prepare 5 of biji telur.
- You need 1 cawan of gula.
- You need 1 of sudu besar ovelate.
- You need 2 of sudu besar sanquick mangga.
- It's 1 of sudu kecil pewarna kuning lemon.
- It's of Ayak bahan kering.
- It's 2 cawan of tepung gandum.
- Prepare 1 of sudu kecil cream of tar tar.
- It's 1 of sudu kecil baking powder.
- It's 1/2 of sudu kecil soda bikarbonat.
- You need 7 of sudu besar minyak masak.
- Prepare of Topping pertama.
- It's 500 g of cream cheese.
- Prepare 1 cawan of whipping dairy.
- It's 1/2 cawan of susu segar/full cream.
- It's 1/2 of susu pekat manis.
- You need 1 of sudu sanquick mangga.
- Prepare of Topping ke-2.
- It's 1 of buku parutan chedar cheese.
- It's of Topping ke-3.
- It's 4 of biji buah mangga susu/atau apa-apa buah mangga manis didadu.
- It's 1 of tiub kecil manggo filling.
Cheese Kek Mangga (Mango Cheese Cake) instructions
- Pukul bahan di bahagian pertama hingga kembang.
- Ayak bahan kering dan masukkan ke dalam adunan di atas dan kacau hingga sebati.
- Masukkan minyak masak kacau sebati dan kukus di dalam bekas plastik segi empat..
- Pukul/blender bahan topping pertama hingga kembang dan sebati. Letakkan di atas kek. Pastikan kek sudah sejuk.
- Tabur parutan cheese ke atas kek..
- Taburkan juga mangga dadu ke atas kek..
- Lorekkan ke atas kek dengan manggo filling..
- Sejukkan di dalam peti sejuk. Kek sedia dihidangkan..