Banana Walnut Choco Chip Cake. Okay, so I made some changes after reading all the other reviews, and with these changes, this cake is amazing!!! This Banana Chocolate-Chip Bundt Cake is insanely good and so easy to make! It's a super-moist snacking cake that's really rich and chocolatey, and you only need one bowl to make it!

In a large bowl, mash together the bananas and the sugar with the back of a fork. Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl. You can cook Banana Walnut Choco Chip Cake using 15 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Banana Walnut Choco Chip Cake

Prepare 5 of pisang medium.
It's 2 of biji telur.
You need 1 of sudu vanilla essence.
It's 1 cawan of susu.
You need 1 cawan of minyak masak atau butter.
You need 1 cawan of gula kastor.
Prepare 1/2-3/4 cawan of gula perang.
Prepare 1 of tsb garam.
It's 2 1/2 of tepung gandum (ayak).
It's 1/2 of tsb cream of tartar.
It's 1/2 cawan of tepung walnut atau tepung badam.
You need 2 of sudu baking soda.
You need 1 of sudu cinnamon powder.
Prepare 1/2-1 cawan of chocolate chips.
Prepare 1/4 of cup chopped walnut (optional).

Beat butter and sugar in a third bowl until light and fluffy. Pour into the prepared tin, sprinkle with a tablespoon of demerara sugar to give a crunch topping if liked. Banana, walnut and chocolate chips are a yummy combination. Some of us are guilty of having over ripe bananas lying.

Banana Walnut Choco Chip Cake instructions

Bahan Basah: Lenyekkan pisang (lenyek kejap ja) and masukkan 2 biji telur, esen vanilla, minyak masak, susu, gula kastor, butter (melt) dan gula perang dan mix sampai bahan2 basah tadi sebati.
Bahan Kering: Dalam bowl yg baru, ayakkan tepung gandum. Masukkan tepung serbuk walnut (optional), baking soda, garam, serbuk cinnamon, cream of tartar dan mix. Kalau tak ada tepung serbuk walnut boleh tambah kagi 1/2 cup tepung gandum.
Masukkkan bahan kering dalm bahan masak sikit demi sikit. Hanya mix sampai semua bahan sebati sekali..
Masukkan choco chip dan walnut (masukkan 1/4 walnut) and mix adunan perlahan.
Ambil loyang yang dah grease dengan butter dan tabur dengan tepung, masukkan batter yang siap tadi dalam loyang tersebut. (Make sure tak ada air bubbles kat atas permukaan batter tu). Tabur walnut yang dicincang dan dipanggang dekat atas batter. (Optional: sblm tabur walnut, letak cardburry choc and tekan masuk dalam sikit).
Kukus selama 45 minit atau sampai masak. Dan dah siap untuk dihisang selepas kek disejukkan selama 1 jam.

Run sharp knife along edges of cake; invert onto pan and cool completely. I think it was by far the heaviest cake I've made to date and it was SO incredibly moist!! That woman certainly knows what she's doing when she bakes! I especially liked the addition of the chocolate chips in it. A recipe for banana bread with chocolate chips and sour cream.