Cream Brulee Cheese Cake. In a large bowl, mix together graham cracker crumbs, butter, sugar, and salt. Make Filling: In the bowl of a stand mixer, beat cream cheese on medium-high until fluffy and satiny. Add sour cream and beat to incorporate.
Finally beat in the eggs and pour into the cooled biscuit base.
Combine graham cracker crumbs, butter, and sugar in a bowl.
Mix cream cheese, granulated sugar, and vanilla at medium speed with an electric mixer until well blended.
You can cook Cream Brulee Cheese Cake using 11 ingredients and 11 steps. Here is how you cook that.
Ingredients of Cream Brulee Cheese Cake
- You need of Bahan A.
- Prepare 200 g of biskut Digestive } kisar halus.
- You need 80 g of butter } cairkan.
- It's of Bahan B.
- It's 500 g of cream cheese.
- Prepare 1/2 cawan of gula halus.
- It's 1 of s/t parutan kulit lemon.
- It's 1 of s/t esen vanila.
- It's 4 of biji telur.
- It's 1 cawan of susu pekat manis.
- Prepare C of Bahan.
Add the eggs and egg yolk, and mix until thoroughly blended. This cheesecake was an excellent marriage of both creme brulee and cheesecake combining a dense, yummy cheesecake filling, creme brulee flavoring, and a tasty, but not too sweet graham cracker crust. Creme Brûlée Cheesecake is just one of those desserts that you want on your menu. Cheesecake is really simple to make, but is a little time consuming, but in the end is totally with all the effort you put in.
Cream Brulee Cheese Cake step by step
- Cara 🍇satukan bahan A.. Gaul sebati...
- 🍇masukkan kedalam Loyang.. Tekan2.. Ratakan...
- 🍇bakar pada suhu 170' selama 10 minit....
- 🍇sejukkan dahulu...
- 🍇satukan kesemua bahan B.. Pukul hingga sebati....
- 🍇tuangkan kedalam Loyang...
- 🍇bakar selama 30-40 minit hingga masak...
- 🍇sejukkan dahulu.. Sebaiknya biar lebih dari 3 @ 4 jam didalam peti sejuk baru keluarkan...
- 🍇taburkan gula secukupnya...
- 🍇Kemudian bakar di dalam oven guna api atas je ye.. Dlm 4 - 5 minit hingga gula cair jd karamel.. (Jangan hangus pulak.. Nanti pahit) (aznie just panaskn sudu dan letakkan kt atas gula.. Nnt ia jd karamel...😄😄).
- 🍇bole la dihidangkan.. Siap.
TIPS AND TRICKS: Make sure cream cheese is really soft, and beat until all lumps are gone. Process cream cheese, sugar and vanilla in same, clean food processor until smooth. Add sour cream and melted chocolate. Process until just combined, stopping once to scrape down side of processor. If you're a fan of cheesecake, check out the recipe below then pick up a copy of Melanie's book for more tasty recipes like Black-Bottom Cheesecake Bars, Carrot Cake Cheesecake, Salted Caramel Mini Cheesecakes and many more cheesecake-inspired favorites.
