Kek Lapis Batik Sutera. The layered cake is a must-have in many major festivals in Malaysia such as Hari Raya, Chinese New Year, Deepavali and festive seasons. While this might seem fairly standard—layers are a common feature in dessert, after all—kek lapis Sarawak takes the idea of layering to a whole other level. Blog kek lapis sedap dibina untuk tujuan penjualan kek lapis secara online (dalam talian).
Cara : Pukul mentega dengan gula hingga kembang.
Kek Lapis Sarawak is the Malay name for Sarawak Layered cake with unique patterns of interlaced of tasty layers and variety of flavors, popular serving during the festive season and special occasion among Sarawakian and also visitors.
Kek Lapis Sarawak Resepi Ummie Adib.
You can cook Kek Lapis Batik Sutera using 9 ingredients and 17 steps. Here is how you cook it.
Ingredients of Kek Lapis Batik Sutera
- You need of Bahan.
- It's 450 g of mentega.
- You need 250 g of gula halus.
- It's 10 of biji telur (A).
- You need 170 g of seri kaya (tin kecil).
- You need 397 g of susu pekat manis.
- Prepare 100 g of holicks.
- Prepare 1 of s/t esen vanila.
- Prepare 300 g of tepung gandum.
Bagusnya adik. min salute dengan semangat adik ni, berusaha cari duit sendiri untuk dapatkan barang yang dia nak, tak meminta-minta pada ibu bapa. Kek Lapis is a well known cake in southeast asia especially in Indonesia, Malaysia and Singapore, usually serve during festive occasions and holidays. The cake directly translates to Layer cake, because as you see it is made up of multi layered thin sponge. Mulai skrg, kami juga menjual kek lapis basah.
Kek Lapis Batik Sutera instructions
- Cara -pukul mentega ngan gula hingga putih.....
- Sambil terus memukul masukkan telur sebiji2 hingga habis semua....
- Masukkan seri kaya, susu pekat, horlicks, & esen vanila (aznie bubuh honeydew).
- Pukul hingga sebati.. kemudian masukkan tepung gandum... gaul rata....
- Bahagikan kepada 2 bahagian. (1) plain (bahagikan kepada 2 bahagian) (2) (a)hijau (b) pink (c) biru.
- Sediakan loyang 8' yang telah digris dan dilapikkan ngan kertas kek....
- Ambil adunan plain tadi.. bubuh 5 s/b kedalam loyang.. ratakan dan bakar guna api atas dan bawah pada suhu 170' hingga masak.....
- Kemudian bubuh lg adunan plain 5 s/b kedalam loyang tadi... bakar lg guna api atas sahaja hingga masak....
- Untuk lapisan kedua hingga habis guna api atas sahaja ye... jangan guna api bawah.....
- Lapislah adunan plain tadi hingga 5 lapisan....
- Kemudian paipkan adunan berwarna tadi berselang seli secara menyerong hingga habis... bakar lg hingga masak...(masukkan adunan kedalam piping bag @ botol sos).
- Teruskan melapis hingga habis ye...
- Kemudian lapiskan ngan adunan plain pula...
- Teruskan melapis sebanyak 5 lapisan jgk.....
- Siap**.
- Selamat mencuba**.
- Kek Lapis Batik Sutera yang pernah Aznie buat sebelum ni...
While I am normally not a sweet/dessert type of guy, preferring the savoury section of food instead, I have always been intrigued by the traditional Kek Lapis Sarawak - or Sarawak Layer Cake. Kek Lapis Sutera Ungu Kek Lapis Coklat Cheese. Find kek lapis stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Untuk resepi kek lapis aku akan cuba dapatkan resepi untuk semua jenis kek.
