Durian crepe cake. It sounds Yummy for durian lovers! Gently fold the whipped cream into the Durian puree, after mix them well, fold the mixture to the prepared chilled and thickened Pastry Crème Filling. If it is runny, refrigerate it for a couple of hours.

You kind of have to wing it and always taste as you go! That makes cooking much more fun & exciting! The best durian crepe cake are at Little Swam in San Francisco in Chinatown! You can have Durian crepe cake using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Durian crepe cake

It's of Isi durian secukupnya.
It's 1/2 kotak of Freshkrim.
It's of bahan2 utk kulit crepe.
Prepare 8 of sudu besar tepung gandum.
You need 4 of sudu besar tepung ubi.
Prepare 2 of sudu besar tepung kastard.
You need 2 of sudu besar tepung jagung.
Prepare 2 of sudu besar gula castor.
Prepare 2 of biji telor.
It's 2 of sudu besar minyak jagung/ minyak masak.
Prepare 80 ml of susu freshmilk.
You need 300 ml of air.
You need 1 of sudu besar esen vanilla.
You need of Beberapa titis esen vanilla.

Located across the street from Costco with street parking only- came here Christmas Eve so there was plenty of parking. Though durian is The King of Fruits, there is definitely a clear line of either you love it or you hate it. For those who love it, it is smooth, creamy, rich and aromatic. If you burp after you have eaten some, people from a yard away can smell you.

Durian crepe cake instructions

Campurkan bahan2 kering satu bekas, dan bahan2 basah satu bekas, gaul dan sebatikan kedua2 bahan menggunakan whisk tangan shj.
Slps adunan siap dicampurkan, panaskan kuali pan diatas dapur, letak minyak beberapa titis utk permulaan shj, dan masukkan adunan crepe 2 sudu besar dan ratakan dgn menggoyangkan kuali pan. Pastikan api perlahan shj. Apabila kulit ditepi2 sudah tidak melekat terus angkat crepe, x perlu diterbalikkan. Sambung masak crepe yg seterusnya hingga siap..
Untuk krim didalam sy menngunakan freshkrim jenama vivo, putar sehingga kental dan gebu. Dan sediakan isi durian yg sudah dicarik2..
Mulakan sesi melapis. Letak lapisan pertama kemudian sapu freshkrim dan letakkan sedikit durian kemudian letakkan lapisan crepe kedua, dan teruskan cara sama sehingga crepe habis..
Crepe kek yg sudah siap dilapis blh la disejukkan dahulu sblm memotongnya..
Yummm.. Sedap kan😋😋😋.

For those who hate it, it is the smell of "cat's poo"! Now back to my durian crepe cake! After durian butter cake, I have tried with another new type of cake, durian crepe cake. I ate my first mille crepe during my stay in Japan. From there, I get to know mille crepe, a very delicious and special cake.