Kek lapis harimau malaya. Assalammualaikum, maaf ye kak ruby tak ingat resepi dari sapa resipi kek lapis harimau malaya. Referensi artikel resipi kek lapis harimau malaya terbaru dan terlengkap. Kek Lapis Harimau Malaya KEK LAPIS HARIMAU MALAYA.
They are often baked for religious or cultural celebrations such as Eid ul-Fitr, Christmas, Deepavali, birthdays and weddings.
People in Malaysia practice an open house on festival day, and the modern layered.
Kek Lapis is a very unique cake where spices are added in to give the sweet aroma smell.
You can cook Kek lapis harimau malaya using 15 ingredients and 12 steps. Here is how you cook that.
Ingredients of Kek lapis harimau malaya
- You need of bahan a.
- Prepare 10 of biji telur (a).
- You need 180 g of gula halus.
- It's 1 of s/b overlatte.
- Prepare 200 g of horlick.
- You need 200 g of tepung hong kong.
- You need of (aznie guna tepung gandum je).
- Prepare of bahan b.
- It's 16 oz of mentega (500g).
- Prepare 1/2 tin of susu pekat manis.
- You need 1 tin of sederhana seri kaya (aznie bubuh 1 cawan je).
- It's 1 of s/t esen vanila.
- You need of c bahan.
- It's 160 g of coklat masakan (aznie bubuh 200g).
- Prepare 120 g of cream cheese.
It is a very rich cake with very high contents of eggs and butter. Therefore, it is usually served in very small pieces. Making Kek Lapis is a very tedious job but it is worth the hard work when you see the beautiful layers of the cake. Home / Kek Lapis Sarawak / Lapis Tun Razak.
Kek lapis harimau malaya instructions
- Cara -MASAKKAN COKLAT JUGA CREAM CHEESE SECARA DOUBLE BOIL SECARA BERASINGAN HINGGA CAIR.... KETEPIKAN...
- Didalam bekas yg lain pukul bahan b hingga kembang dan berkrim....
- Kemudian masukkan adunan telur tadi kedalam adunan mentega sedikit demi sedikit sambil terus memukulhingga sebati....
- Masukkan campuran tepung jg holick yang telah diayak sedikit demi sedikit... pukul hingga ia sebati.....
- Bahagikan adunan kepada 2 bahagian... (1) + warna kuning & cream cheese (2) + warna coklat& coklat masakan.
- Masukkan adunan kedalam botol sos yang berlainan (aznie guna piping bag je)....
- Lenserkan loyang dan alas dengan kertas kek....
- Paip kan adunan secara menyerong secara berselang seli hingga habis....
- Kemudian bakar pada suhu 180' hingga masak... (lapisan pertama bakar dengan menggunakan api atas jg bawah... lapisan kedua dan berikutnya guna api atas je ye...).
- Apabila dan masak.. tekan kek dengan penekan.. tekan perlahan ye..jangan kuat plk.. kemudian oaipkan adunan lagi secara menyerong juga...kemudian bakar...
- Ulang proses melapis hingga semua adunan habis....
- Siap.....
With all due respect to the Father of Development Malaysia, this cake is named Tun Razak. The vibrant color of green, yellow and brown is layered beautifully along with the flavor of chocolate and Seri Kaya. The cake is inspired from the Malaysian football team, called Harimau Muda. The black and yellow color layered together, resembles the team's logo. Kek lapis ini diinspirasikan daripada pasukan bola sepak Malaysia, Harimau Muda.
