Resipi Tasty Simple Chocolate Cake

Enak, Sedap and Mudah.

Simple Chocolate Cake. Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Been cooking cakes for over ten years this recipe is easy moist texture and elasticity is perfect for chocolate cake. The type of cocoa is crucial.

Simple Chocolate Cake Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition. Also, if you've ever wondered why some chocolate cake recipes (like this one) call for boiling water, it's because it helps bloom the cocoa powder, giving the cake a deeper chocolate flavor. For a softer cake, you can substitute cake flour for the all-purpose flour. You can cook Simple Chocolate Cake using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Simple Chocolate Cake

  1. Prepare of 🍰 Bahan A :.
  2. You need 100 of grm butter.
  3. Prepare 100 ml of minyak.
  4. It's 200 ml of susu cair.
  5. You need 200 of grm gula pasir.
  6. Prepare of 🍰 Bahan B :.
  7. Prepare 2 of bj telur.
  8. It's of 🍰 Bahan C :.
  9. It's 100 of grm tepung gandum.
  10. It's 30 of grm serbuk koko.
  11. It's 1/2 sudu teh of baking powder.
  12. Prepare 1/2 sudu teh of baking soda.
  13. Prepare of Secubit garam.

The cake is yummy rich chocolate goodness! It will be a go to recipe even for regular cupcakes and cakes. Next time I am going to try it with special dark chocolate, just for fun. I bet that will be amazing too!

Simple Chocolate Cake instructions

  1. Panaskan pengukus guna api sederhana. Balut penutup dgn kain supaya air tak menitik. Alas loyang (15 cm) dgn baking paper dan griskan.
  2. Satukan Bahan A kemudian masak hingga gula larut. Angkat dan biar sejuk..
  3. Satukan dan ayak Bahan B..
  4. Pukul telur guna garfu hingga berbuih kemudian masukkan ke dalam Bahan A tadi. Kacau rata..
  5. Masukkan adunan ke dalam Bahan C. Kacau sebati..
  6. Tuang ke dalam loyang kemudian kukus hingga masak. Test guna lidi kalau lidi bersih maknanya kek dah masak. Terbalikkan kek atas redai. Setelah kek sejuk bolehlah dihias. Saya hanya hias dgn buah pic dan snow powder pun dah sedap ❤.

BTW if you click on the word fudgy chocolate glaze that is written in blue in the recipe, it takes you to the recipe for that glaze. Chocolate Cake is a deliciously decadent dessert that has been a staple on our table for as long as I can remember! This easy recipe makes a rich and delicious cake that is perfectly tender and moist. Top it with the best ever Chocolate Buttercream Frosting, a drizzle of Easy Caramel Sauce or simply whipped cream and strawberries for the perfect dessert! I also used coconut oil instead of if light olive oil.