Cara Siapkan Sedap Non baked Chocolate Cheese Cake

Non baked Chocolate Cheese Cake. Browse For Yummy & Hassle-Free Cheesecake Recipes From Kraft®. This no bake chocolate cheesecake recipe is a host's best friend. HERSHEY'S Chocolate Chips become a rich filling for a graham cracker crust with just a little time in the microwave and a few more ingredients.

Even better, it's easy to make too. Whilst it's no bake, you still need to leave plenty of time to make it so it has time to set properly in the fridge. This no-bake cheesecake has a light texture that's less dense than baked cheesecake. You can cook Non baked Chocolate Cheese Cake using 10 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Non baked Chocolate Cheese Cake

1. Prepare 400 gram of cream cheese.
2. It's 2 of sudu kecil esen vanilla.
3. It's 200 ml of sour cream.
4. You need 1 cawan of coklat masakan dicairkan.
5. It's 1 cawan of gula kastor.
6. You need 1 cawan of serbuk koko.
7. You need of base cake.
8. Prepare 2 of paket oreo dihancurkan.
9. Prepare 105 gram of butter dicairkan.
10. It's 1 of sudu besar serbuk koko.

The filling stars cream cheese, rich mascarpone cheese, and fresh whipped cream, which you'll combine and spread over a homemade chocolate graham cracker crust. A silky smooth filling that encompasses a luxurious and rich chocolate flavour. These easy recipes include chocolate, berry, citrus and boozy cakes. New no-bake cheesecake recipe and for this time: No-bake chocolate cheesecake (without gelatin).

Non baked Chocolate Cheese Cake instructions

1. Hancurkan biskut oreo dengan fillingnya..
2. Masukkan butter yang dicaikan..
3. Masukkan 1 sudu besar serbuk koko dan gaul..
4. Letak di dalam bekas acuan kek dan bekukan selama semalam..
5. Untuk kek, putar cream cheese sehingga gebu..
6. Masukkan gula kastor..
7. Masukkan esen vanilla..
8. Masukkan serbuk koko dan putar..
9. Masukkan coklat masakan yanh dicairkan dan putar..
10. Selepas sebati letakkan di atas acuan kek dengan base oreo yang telah disejukkan. Sejukkan selama 6 jam..
11. Siap untuk dihidangkan..

This cake is super creamy, rich, chocolaty, delicate and very easy to make. For the crust, combine the chocolate graham cracker crumbs, sugar and melted butter together in a small bowl until the mixture looks sandy and wet. Blitz the biscuits in a food processor to form fine crumbs, then add the butter and blitz again. Tip the biscuit mixture into the tin and press down firmly with the back of a spoon. This no-bake cheesecake has a light texture that's less dense than baked cheesecake.