Mee goreng shitake#cendawan#fayekusairi. Hokkien Mee Japanese udon noodles, cabbage. Penang Char Kueh Teow* Flat rice noodles, bean sprouts, egg. Indian Mee Goreng* Egg noodles, bean sprouts, egg.

Serves Asian, Indonesian, Momos, Japanese, Sushi. The star dish of the day was the mixed N and M Nasi goreng. The dish is traditionally made with yellow wheat noodles, includes a type of cabbage or bok choy, bean sprouts, and is served with chicken, seafood, beef or pork. You can have Mee goreng shitake#cendawan#fayekusairi using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Mee goreng shitake#cendawan#fayekusairi

It's of Sebungkus mee.
Prepare 1 of biji Bwg besar dihiris.
It's 3 ulas of bwg putih dicincang.
Prepare of Udang basah.
Prepare of Fishcake sekeping.
It's 1 of biji Cendawan Shitake kering direndam kembang,dipotong.
You need of Cili kisar ikut pedas yg suka.
You need of Sos cili.
You need of Kicap manis.
It's of Kicap pekat.
It's of Garam,gula dan serbuk perasa.
Prepare of Sawi dan taugeh.
You need Sedikit of minyak masak.

Myojo Mee Goreng is pretty good too. Especially the Mee Pok variety (flat noodles). Season with sweet soy sauce, salt, pepper, and sugar. Lastly, put the spring onion in for frangrance.

Mee goreng shitake#cendawan#fayekusairi step by step

Tumis bwg hingga naik bau.Masuk cili kisar.Masak hgga pecah minyak.Masuk sedikit air, sos cili,kicap manis,kicap pekat,fishcake dan cendawan.Masak sekejap..
Perasakan dgn gula, garam dan serbuk perasa.Masukkan udang,biar sedikit kecut.Masuk btg sawi dan mee td.Masuk sedikit air panas..
Kacau rata sampai mee masak.Masuk daun sawi dan taugeh.Kacau rata2 siap.Tutup api.Bolehlaa dihidangkan..

Place sliced chilies in small bowl. Pour boiling water over to cover. So masak mee goreng simple dengan sayuran. Bagi varieties colur sikit kat mee tu. Kalau masak mee goreng saya memang suka letak side item banyak-banyak kat dalam tu.