Resepi: Sedap Banana horlicks cake

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Banana horlicks cake. Our Horlicks recipe book is packed full of sweet and savoury recipes for you to share with friends and family. Download for FREE to find out how Horlicks can be your new secret ingredient. Today's video I shared Banana milk shake with Horlicks and boost flavours.

Banana horlicks cake Recipe: Find the recipe at Horlicks.co.uk. Horlicks Oats Banana Cake is a delicious cake recipe to relish any time by all age groups. Demold the cake in a plate, remove the butter paper. You can have Banana horlicks cake using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Banana horlicks cake

  1. Prepare 250 of butter (golden churn @ tatura both salted) 1 adunan tu saya guna tatura dan 1 lg golden churn. Bg saya yg golden churn sedap dan naik gebus gebas ).
  2. It's 150 gram of gula (dalam resepi evelyn guna 180g).
  3. You need 1 of biji parutan orange.
  4. It's 1 tsp of vanilla essence.
  5. You need 3 of biji telur gred A.
  6. You need 250 gram of pisang lenyekkan. Kalau pisang korang masih putih belum kehitam hitaman make sure lenyekkan dan rehatkan 4-5 jam sampai dia jd hitam sendr.
  7. You need 100 gram of susu sejat carnation / fresh milk.
  8. It's 300 gram of tepung gandum.
  9. You need 1 tsp of soda bicarbonate.
  10. You need 1 tsp of baking powder.
  11. You need 35 gram of horlicks.
  12. It's 1 tbs of tepung custard.
  13. Prepare of .

Delicious Horlicks Oats Banana Cake is now ready to serve. I split the cake in half and mixed the rest of the Horlicks syrup with mascarpone cheese and filled it and spread some on the top along with some fresh raspberries. Simple, attractive and absolutely loved by the birthday girl. Not much more you can ask from a cake really….

Banana horlicks cake step by step

  1. Cara2 membuatnya: 👉Panaskan oven pada suhu 160C. Sediakan loyang segiempat bersaiz 8 inci atau dua biji loaf pan bersaiz 7.5 x 3.5cm. Sapukan acuan dengan mentega & taburkan dengan sedikit tepung. Nak alas dengan kertas minyak pun boleh..
  2. 👉Pukul butter & gula hingga lembut & berkrim. Masukkan telur 1 persatu. Pukul lg sehingga kembang. 👉Masukkan esen vanila & parutan orange pukul lagi. 👉Masukan pisang & susu. 👉Akhir sekali, masukkan bahan Tepung gandum, tepung custard, soda & baking powder pukul hingga sebati. Pukul perlahan & sekejap shja. 👉Tuang adunan kedalam acuan & bakar selama 40 - 45 minit atau hingga kek masak pada suhu 160C atau ikut kepanasan oven masing2. 👉Sejukkan kek baru dipotong..
  3. .
  4. Yg kanan pakai butter goldenchurn & kiri tatura. Selamat mencuba!.

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