Kek Pisang.
You can have Kek Pisang using 15 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Kek Pisang
- It's of Bahan A.
- It's 100 gm of gula halus.
- Prepare 200 gm of pisang di lecek.
- It's 4 of biji telur.
- You need Sedikit of esen pisang.
- Prepare 40 gm of susu segar.
- You need 1/2 of sb ovalet.
- You need 1/2 of sk cream of tartar.
- Prepare of Bahan B.
- It's 160 gm of tepung gandum.
- Prepare 1 of sk baking powder.
- Prepare 1 of sk soda bicarbonate.
- Prepare of ayak sekali.
- It's C of Bahan.
- Prepare 100 gm of minyak masak.
Kek Pisang instructions
- Campur semua bahan A ke dalam pengadun.. Pukul sampai kembang dan ringan.
- Perlahankan mixer masukkan bahan B sikit demi sedikit sampai sebati.
- Akhir sekali masukkan minyak dan kacau rata.
- Sediakan loyang dan lapik baking paper.. Tuang adunan tadi dan bakar suhu 170 api atas dan bawah selama 1 jam atau hingga masak.