Resipi Enak Leopard Soft Butter Cake

Enak, Sedap and Mudah.

Leopard Soft Butter Cake. How to Make Leopard Print Bread 豹紋吐司 Line bottom with parchment or wax paper, or dust lightly with flour. Butter cake recipe - Learn how to make cake at home with video & step by step photos.

Leopard Soft Butter Cake The texture, taste and flavor turns out absolutely outstanding. Butter cake is the first cake I learned when I started baking. I should say it's the easiest cake to make but just need a lot of patience in the mixing of the batter. You can have Leopard Soft Butter Cake using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Leopard Soft Butter Cake

  1. Prepare of ✔ 250gm butter.
  2. You need of ✔ 200gm gula kaster.
  3. Prepare of ✔ 4 biji telur - guna gred A ataupun B.
  4. You need of ✔ 1 sudu kecil esen vanilla.
  5. It's of ✔ 250gm tepung naik sendiri- sy guna tepung gandum + 1 sudu kecil double action baking powder (diayak).
  6. Prepare of ✔ 1/2 cawan susu cair@segar.
  7. It's of ✔ 1/2 sudu kecil butter oil- saya tambah rahsia jadikan kek lebih harum dan sedap.
  8. You need of ✔ chocolate emulco - untuk corak leopard.

And there you have it, leopard printed loaf. Hope you enjoy my video and don't forget to like, share and subscribe ~. Moist Butter Cake Recipe, Learn how to make moist butter cake. A simple and easy one bowl moist cake recipe for beginners in baking.

Leopard Soft Butter Cake step by step

  1. Caranya SAPUKAN LOYANG 7" PERSEGI DENGAN SEDIKIT BUTTER DAN ALASKAN DENGAN BAKING PAPER. Butter dan gula kaster di pukul hingga kembang dan gebu..
  2. Masukkan telur sebiji demi sebiji dan esen vanilla dan butter oil..putar sebati. Masukkan tepung berselang seli dengan susu sampai habis..kaup balik kan dengan menggunakan spatula sampai sebati.
  3. Ambil adunan 1 sudu besar dan warnakan dengan chocolate emulco - warna yg ni biar chocolate gelap..ambil lagi 1/2 sudu besar dan warnakan dengan chocolate emulco - warna yg ni chocolate lembut..Masukkan ke dalam piping bag secara berasingan..
  4. Masukkan adunan yang plain ke dalam loyang dan ratakan permukaan adunan.. picit adunan chocolate gelap tadi secara rawak..picit pula adunan chocolate lembut disekitar chocolate gelap tadi untuk membentuk corak Leopard..
  5. Bakar dalam oven yang telah dipanaskan terlebih dahulu suhu 160°C selama 40-45 minit @ sehingga masak ikut kesesuaian oven masing2 (api atas bawah) -- oven saya 60 minit.
  6. Sejukkan kek baru dipotong.

Beat the cream cheese, butter, icing sugar, zest and juice until smooth. Mix butter with sugar until creamy, then add egg, lemon juice and vanilla. You will get a homogeneous, creamy composition. This is the BEST butter cake ever! It is baked, tried and tested by hundreds of fans and readers.