Rainbow Cake. I like to use my grandmother's homemade buttermilk vanilla cake for this recipe. Most recipes I've seen online for rainbow cakes use a couple of box cake mixes to make the process easier. Tip all the sponge ingredients, apart from the food colouring, into a mixing bowl, then beat with an electric whisk until smooth.
Mash apple or crabapple jelly with fork. Spread yellow layer with jelly, and place on top of green strip. Best tasting and he only did one layer but it came out lovely!!! You can have Rainbow Cake using 15 ingredients and 16 steps. Here is how you achieve that.
Ingredients of Rainbow Cake
- Prepare of Bahan.
- You need 3 of cwn tepung gandum.
- Prepare 4 of sdk baking powder.
- Prepare 1/2 of sdk garam.
- Prepare 1 of cwn butter~suhu bilik.
- You need 2 of cwn gula castor ~ kurangkan sebab manis.
- You need 5 of biji putih telor ~ suhu bilik.
- You need 2 of sdk esen vanila.
- You need 1 1/2 cawan of susu segar ~ suhu bilik.
- You need of pewarna - oren, merah, kuning, biru, ungu dan hijau.
- You need of Topping cream cheese.
- Prepare 500 gm of cheesecream.
- You need 200 gm of butter.
- You need 250 gm of gula icing.
- You need of Putar semua bahan hingge sebati.
Just used your way of doing the layers. On serving plate, place purple cake layer. Repeat with blue, green, yellow, orange and red cake layers. Spread light coat of frosting on side and top of cake to seal in crumbs, then frost again with remaining frosting.
Rainbow Cake step by step
- Cara Sediakan loyang 8 inc ~ kalau boleh 3 loyang.
- Sapu loyang dengan butter dan alas dasar loyang dengan baking paper..
- Sapukan juga baking paper dengan butter. Panaskan oven pada suhu 170C.
- Ayakkan tepung, baking pwder dan garam ~ ketepikan.
- Dalam bekas mixer pukul butter dan gula sampai kembang dan gebu atau butter bertukar warna putih..
- Masukkan telur putih dan pukul lagi sampai gebu dan ringan.
- Masukkan esen vanila Kemudian slowkan yang paling perlahan sekali, mixer, masukkan tepung berselang seli dengan susu segar Boleh juga guna spatula dan guna kaedah kaup balik..
- Tepung kena berselang seli dengan susu. Mulai dengan tepung dan akhiri dengan tepung juga. maksunya : tepung ~ susu ~ tepung ~ susu ~ tepung ~ susu dan akhir mesti tepung..
- Kemudian bahagikan adunan sama banyak dalam 6 bekas berasingan *timbang setiap adunan supaya dia sama tebal bila dah siap di bakar.
- Letakkan pewarna dalam setia bekas dan gaul rata Masukkan dalam loyang Bakar adunan tadi satu persatu dalam oven pada suhu 170C letrak pada rak bawah menggunakan api atas dan bawah dan bakar selama 15 ~ 20 minit atau sehingga kek benar-benar masak..
- Bila dah masak letak atas redai. Tunggu dia sejuk sekejap dan kemudian terbalikkan kek yang keras supaya bila kita susun kek nampak rata dan sekata. Ita gunakan kaedah checkered untuk kek ni yang asalnya hanya lapisan selapi2 aje..
- UNTUK KEK AZNIE KUKUS JE SENANG SKIT... KEK PUN LEMBUT JE.. XPERLU POTONG BAHAGIAN ATAS.. SETIAP LOYANG AZNIE KUKUS DALAM 10-12 MINIT JE... Ok sekarang kita buat pula dia punya topping kali ni banyak versi boleh pilih yang mana satu yang berkenan di hati.. Untuk.
- CARA-CARA DEKO KEK -ambil sekeping kek letak diatas papan kek (ikut susunan rainbow ye)..kemudian ambik sedikit cream cheese dan sapu permukaan kek hingga rata.. kemudian ambilsekeping kek lagi dan bubuh cream cheese diatasnya dan ratakan... buat hingga habis semua lapisan ye....
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- Untuk yang ni aznie guna fresh cream dan coklat ganeche je....
Six layers of rainbow-colored vanilla cake filled high with a sweet vanilla icing and covered with rainbow sprinkles. Within this North Jersey, square mile town, on the outskirts of New York City, Carlo's has become a true pastry landmark establishment. This Rainbow Swirl Cake is made with three layers of homemade rainbow cake, then decorated with rainbow swirl frosting around the edges! It's a moist, delicious cake that's easy to make and perfect for a celebration, kids birthday party cake or even St. I saw a couple other recipes for rainbow cake already in the system but didn't see any that were done quite the same so thought I would share this technique with you all.