Resipi Perfect Chocolate Burnt Cheese Cake

Chocolate Burnt Cheese Cake.

You can cook Chocolate Burnt Cheese Cake using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chocolate Burnt Cheese Cake

1. You need 240 g of dark Chocolate Coin Beryls(dicairkan/double boil).
2. It's 230 g of cream cheese.
3. You need 1/4 cawan of gula kastor*.
4. It's 1/4 cawan of gula halus*.
5. It's 100 ml of whipping cream*.
6. You need 2 of biji telur*.
7. You need 1 of sudu besar air lemon(perahan).
8. Prepare 1 of sudu besar serbuk koko*.
9. Prepare 2 of sudu besar tepung jagung*.
10. Prepare 1 of sudu besar esen vanilla*.
11. It's 1 of sudu kecil garam*.
12. You need 2 of sudu besar coklat cip.

Chocolate Burnt Cheese Cake step by step

1. Campurkan semua bahan dan kacau guna mixer sampai sebati..
2. Bahagikan coklat Beryls cair kepada 2 bahagian. Separuh masukan dalam adunan. Mix semula sehingga cukup sebati..
3. Masukan adunan dalam loyang 6 inci (Lapik baking paper). Bakar guna oven 180 celcius selama 25 minit..
4. Bakar lagi dengan suhu 160 celcius selama 15 minit. Kemudian bakar lagi dengan suhu 180 celcius selama 10 minit. Sejukan setengah jam di luar..
5. Masukan dalam peti ais dan sejukan semalaman. Untuk hidangan topping coklat Beryls cair atas kek bersama coklat cip. Siap!.